MARC details
| 000 -CABECERA |
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| campo de control de longitud fija |
05074nam a2200241 a 4500 |
| 003 - IDENTIFICADOR DEL NÚMERO DE CONTROL |
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| campo de control |
AR-LpUFO |
| 005 - FECHA Y HORA DE LA ÚLTIMA TRANSACCIÓN |
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| campo de control |
20241101151553.0 |
| 007 - CAMPO FIJO DE DESCRIPCIÓN FÍSICA--INFORMACIÓN GENERAL |
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| campo de control de longitud fija |
ta |
| 008 - DATOS DE LONGITUD FIJA--INFORMACIÓN GENERAL |
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| campo de control de longitud fija |
230201s1939 xxu gr 000 0 eng d |
| 024 8# - Otro identificador estandar |
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| Número estándar o código |
DOO-M1728 |
| -- |
2123 |
| -- |
DOO001689 |
| 040 ## - FUENTE DE LA CATALOGACIÓN |
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| Centro catalogador/agencia de origen |
AR-LpUFO |
| Lengua de catalogación |
spa |
| Centro/agencia transcriptor |
AR-LpUFO |
| 080 ## - NÚMERO DE LA CLASIFICACIÓN DECIMAL UNIVERSAL |
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| Número de la Clasificación Decimal Universal |
576.8 |
| 100 1# - ENTRADA PRINCIPAL--NOMBRE DE PERSONA |
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| Nombre de persona |
Zinsser, Hans |
| 9 (RLIN) |
4313 |
| 245 10 - MENCIÓN DE TÍTULO |
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| Título |
A Textbook of Bacteriology |
| 250 ## - MENCIÓN DE EDICIÓN |
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| Mención de edición |
8a. ed. |
| 260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. |
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| Lugar de publicación, distribución, etc. |
New York : |
| Nombre del editor, distribuidor, etc. |
D. Appleton-Century Company, |
| Fecha de publicación, distribución, etc. |
1939 |
| 300 ## - DESCRIPCIÓN FÍSICA |
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| Extensión |
xxviii; 990 p. |
| 500 ## - NOTA GENERAL |
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| Nota general |
The Application of Bacteriology and Immunology to the Etiology, Diagnosis, Specif Therapy and Preventions of Infectious, Diseases for Students and Practitioners, of Medicine and Public Health |
| 505 0# - NOTA DE CONTENIDO CON FORMATO |
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| Nota de contenido con formato |
THE GENERAL BIOLOGY OF BACTERIA AND THE GENERAL METHODS OF BACTERIOLOGY -- I.OUTLINE OF THE HISTORY AND SCOPE OF BACTERIOLOGY -- II.GENERAL MORPHOLOGY AND REPROCUCTION OF THE BACTERIA -- III.GROWTH AND DEATH OF BACTERIA -- IV.THE CHEMICAL COMPOSITION OF BACTERIA -- V.THE PHYSICAL PROPERTIES OF BACTERIA -- VI.BACTERIAL METABOLISM -- VII.THE EFECTS OF PHYSICAL AGENTS ON BACTERIA -- VIII.THE EFECTS OF CHEMICAL AGENTAS ON BACTERIA -- IX.BACTERIAL ECOLOGY AND FLORA OF THE NORMAL BODY -- X.VARIABILITY OF BACTERIA -- XI.CLASSIFICATION OF BACTERIA -- INFECTION AND IMMUNITY -- XII.FUNFAMENTAL FACTORES OF PATHOGENICITY AND INFECTION -- XIII.DEFENSIVE FACTORS OF THE ANIMAL ORGANISM -- XIV.TOXINS AND ANTITOXINS -- XV.PRODUCTION AND TESTING OF ANTITOXIN -- XVI.SENSITIVE ANTIBOIDES (PHENOMENA OF LYSIS, AGGLUTINATION, PRECIPITATION, ETC) -- XVII.PHAGOCYTOSIS -- XVIII.HYPERSENSITIVIVENESS -- XIX.HYPERSENSITIVIVENESS IN MAN -- PATHOGENIC MICRO-ORGANISMS -- XX.AN INTRODUCTION TI THE STUDY OF INFECTIOUS DISEASES -- XXI.THE STA´HYLOCOCCI (MICROCOCCI) -- XXII.THE STREPTOCOCCI -- XXIII.STREPTOCOCCIAL INFECTIONS, SCARLET FEVER -- XXIV.THE COMMON COLD, THE PNEUMOCOCCUS AND THE PNEUMONIAS -- XXV.INFLUENCA, THE DISEASE AND ITS EPIDEMIOLOGY -- XXVI.INFECTIONS CAUSES BY HEMOPHILUS INFLUENZAE AND OTHER ORGANISMS OF THE HEMOPHILIC GROUP -- XXVII.BORDET-GENGOU BACILLUS, WHOOPING COUGH, MORAX-AXENFELD BACILLUS, ZUR NEDDEN´S BACILLUS, DUCREY BACILLUS -- XXVIII.MICROCOCCUS INTRACELLULARIS MENINGITIDIS (MENINGOCOCCUS) AND EPIDEMIC CEREBROSPINAL MENINGITIS -- XXIX.DIPLOCOCCUS GONORRHOEAE (GONOCOCCUS) -- XXX.BACILLUS DIPHTHERIAE, BACILLUS HOFMANNII, BACILLUS XEROSIS -- XXXI.THE TUBERCLE BACILLUS -- XXXII.LEPROSY -- XXXIII.BACILLUS MALLEI AND GLANDERS -- XXXIV.FRIEDLANDER BACILLI, PNEUMONIA, RHINOSCLEROMA AND OZENA -- XXXV.THE COLON AEROCENES-PROTEUS GROUPS -- XXXVI.THE PARATYPHOID (SALMONELLA) -- XXXVII.BACILLUS OF TYPHOID FEVER -- XXXVIII.BACILLARY DYSENTERY AND THE DYSENTERY BACILLI -- XXXIX.ASIATIC CHOLERA AND THE CHOLERA VIBRIO -- XL.THE PYOCYANEUS GROUP AND PURULENT INFECTIONS -- XLI.THE BRUCELLA GROUP, UNDULANT FEVER AND INFECTIOUS ABORTION -- XLII.BACTERIUM TULARENSE AND TULAREMIA -- XLIII.PLAGUE AND BACILLUS PESTIS -- XLIV.BACILLUS ANTHRACIS AND ANTHRAX -- XLV.ANAEROBIC BACILLI AND WOUND INFECTIONS, THE TETANUS BACILLI AND TETANUS -- XLVI.ANAEROBIC BACILLI AND WOUND INFECTIONS. -- XLVII.ANAEROBIC BACILLI AND FOOD POISONING -- XLVIII.MISCELLANEOUS BACTERIA OF MEDICAL IMPORTANCE -- THE RICKETTSIA DISEASES -- XLIX.TYPHUS FEVER (ROCKY MOUNTAIN SPOTTED FEVER, TRENCH FEVER, TSUTSUGAMUSHI FEVER) -- L.VARIETIES OF TYPHUS FEVER AND RELATIONSHIP TO OTHER RICK -- THE SPIROCHETES -- LI.CLASSIFICATION OF SPIROCHETES -- LII.TREPONEMA PALLIDUM AND SYPHILIS; TREPONEMA PERTENUE AND YAWS -- LIII.THE SPIROCHETES OF RELAPSING FEVER, VINCENT'S ANGINA AND OTHER DISEASES -- LIV.THE LEPTOSPIRA GROUP, INFECTIOUS JAUNDICE AND OTHER LEPTOSPIROSES -- LV.SPIRILLUM MINUS (SPIROCHAETA MORSUS MURIS) AND RAT-BITE FEVER -- MEDICAL MYCOLOGY, THE MOLDS, YEASTS, ACTINOMYCETES AND PATHOGENIC FUNGI -- LVI.GENERAL CONSIDERATIONS OF MEDICAL MYCOLOGY; THE MOLDS MYCOLOGY -- LVII.THE DERMATOMYCOSES AND FUNGI OF THE RINGWORM GROUP -- LVIII.MYCOSES OF SKIN, MUCOUS MEMBRANES AND INTERNAL ORGANS -- LIX.ACTINOMYCETES AND ACTINOMYCOSIS WITH NOTES ON CLADOTHRIX AND LEPTOTHRIX -- DISEASES CAUSED BY ULTRAMICROSCOPIC VIRUSES, THE EXANTHEMATA AND DISEASES OF UNCERTAIN ETIOLOGY -- LX.GENERAL CONSIDERATIONS -- LXI.VIRUS DISEASES OF PLANTS AND ANIMALS -- LXII.VIRUS DISEASES OF MAN; SMALLPOX, VACCINIA AND OTHER EXANTHEMATA -- LXIII.POLIOMYELITIS, ENCEPHALITIS, RADIES -- LXIV.YELLOW FEVER, DENGUE, PAPPATACI FEVER, PSITTACOSIS -- LXV.BACTERIOPHAGE -- TECHNICAL METHODS OF BACTERIOLOGY, IMMUNOLOGY AND SEROLOGY -- LXVI.METROS USED IN THE MICROSCOPIC STUDY AND STAINING OF BACTERIA -- LXVII.THE PREPARATION OF CULTURE MEDIA -- LXVIII.METHODS USED IN THE CULTIVATION OF BACTERIA -- LXIX.METHODS OF DETERMINING BIOLOGICAL ACTIVITIES OF BACTERIA; ANIMAL EXPERIMENTATION -- LXX.FILTRATION AND MISCELLANEOUS METHODS -- LXXI.METHODS OF SEROLOGY AND IMMUNOLOGY -- LXXII.COLLECTION AND EXAMINATION OF MATERIAL FROM PATIENTS AND CADAVERS -- LXXIII.THE TESTING OF ANTISEPTICS AND DISINFECTANTS -- INDEX |
| 650 #4 - PUNTO DE ACCESO ADICIONAL DE MATERIA--TÉRMINO DE MATERIA |
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| Término de materia o nombre geográfico como elemento de entrada |
BACTERIOLOGÍA |
| 9 (RLIN) |
3278 |
| 700 1# - PUNTO DE ACCESO ADICIONAL--NOMBRE DE PERSONA |
|---|
| Nombre de persona |
Bayne-Jones, Stanhope |
| 9 (RLIN) |
4350 |
| 942 ## - ELEMENTOS DE PUNTO DE ACCESO ADICIONAL (KOHA) |
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| Tipo de ítem Koha |
Libro |